National Tamale Day is in March…

Join us for a Live Cooking Class with Food Truck Owner, Daniela from Daniela’s Cooking! Teaching you how to start and keep the tradition of Tamales alive! Learn how to prep, cook, and roll your very own Tamales.

Tickets include: Supplies to cook half a dozen tamale, including the masa, meat, husks, chili, olives, and more! Along with your choice of (1) 1912 Beer to enjoy while you’re cooking!

You can reserve your seat by purchasing your ticket online at ( or in the taproom!

Hope to see you there!

Cheers! ¡Salud!