Join us at 1912 Brewing for a Donut and Beer Pairing…
We will be featuring three donuts and three beer combinations! Featuring, a array of beer styles!
Don’t miss out on this pairing. Kicking off at 4pm, ‘til we are sold out!
CHEERS!
Memorial Day Weekend is about honoring and remembering those we’ve lost in battle. It is also about connecting and getting together with fellow Veterans, Military, family, and friends in honor of the ones we’ve lost.
“If we lose those memories, we lose them as a person and who they are, or who they were and who they could have been,” Diaz said in 2019.
This weekend raise a glass in remembrance of the Soldiers lost in battle, the families who’ve lost their loves ones, and let us honor their sacrifice together.
We are releasing the Until Valhalla Hazy IPA on Sunday in honor of the warrior heaven those lost in battle are sent to. This beer is about remembering and honoring those lost, and a toast to seeing them again one day.
Weekend To-Go Can Special:
Hopthesis #1 is a Double IPA with a tropical, dank citrus hop flavors. 8% ABV 62 IBUSingle $4 | 4-pk $12 | Case $60 Grab some brews, meet up with a friend, and share stories of those we remember.
Cheers.
We are celebrating our 7th Year Anniversary of 1912 Brewing CO!!!
Join us for our Carnaval celebration with beer releases, food trucks, and a good time! We will be partying on July 9th, 12-9pm.
Stay tuned for more!
SAÚDE!
We are releasing the 1912 Sandia Loca Gose… A Mexican Candy inspired Gose!
The first in our Mexican Candy inspired series, Sandía Loca is made with Watermelon (Sandía), Tamarindo, Chamoy, Lemon, Chiltepin, and Salt.
Reminiscent of our favorite childhood paleta’s, a watermelon lollipop covered in chili and chamoy. This Gose has sweet notes of watermelon that expand into the smooth notes of chamoy and tamarindo. Kisses of chili find there way throughout the brew the more you sip on it. Ask your beertender for a Tajin rim, you won’t regret it. 
Available on draft & Growlers to-go! Pre-Order cans online at (www.1912brewing.com/order-online)!
Celebrate National American Craft Beer Week!
Enjoy a favorite brew at 1912 in celebration… Support your local craft beer community and drink LOCAL in honor of American Craft Beer week!
CHEERS!
Join us at 1912 Brewing Co for a night full of Mead and Music!
We are partnering with local rep, Jim for a Superstition Meadery for a free Mead tasting at 5pm of their cores and seasonal flavors! Find your favorite, enjoy a glass, and take a bottle home to-go!
Flatlander Jim will be playing Live Music at 7pm!
Bring a friend and enjoy a night together!
See you there!
Try our newest release the No Mames Way, Gose made with Tangerine, Mango, Apricot, Plum, and Lime. 
Taunting aromas of tangerine and a burst of Mango on the palate that transitions into a citrusy-lime tartness. Tangerine toys with your taste buds with ever-so-subtle stone fruit notes that come out to play until the dry citrus tartness and sea salt conquer your palate.
6% ABV 7 IBU
+ The Opha May, a bourbon barrel-fermented Barley Wine. Available on draft tonight!
Taproom Open 3-9pm
Kitchen 4-8pm
pronounced as – Go. Ze. Uh.
Gose’s are Sour Ales known for their addition of Sea Salt and Coriander. Originating from the city of Goslar, Germany. Known for being at the edge of the Gose River (where they city got the name). It’s waters were once used in the brewing of the traditional Gose. 
Stay tuned for our upcoming releases, in the meantime, try any of our 6 Gose’s on draft today!
Join us for a the party at 1912 Brewing Co on March 17th, 2022 from 1-9pm!
We will be releasing THREE new brews as well as, featuring our 1912 Green Beer, Then I’ll See You In Helles!
Daniela’s Cooking will be on-site from 2-8pm making Corned Beef and Cabbage and GREEN Churros!
Get your green on with us at 1912 Brewing Co and let’s have a good time!
See you there!
SLÁINTE!
Get ready for the ultimate Brunch and Beer Pairing on February 12th, 2022 at 1pm!
In celebration of 1912 Brewing’s owner, Allan Congers birthday, we’ve decided to host a feast of foods and brews.
We have partnered with Chef Kareem Hopkins and Anthony Ingram from the local brunch favorite, Prep & Pastry and On The Fly Kitchen!
Try this one-of-a-kind four-course pairing at 1912 Brewing Co! Each dish was curated by Prep & Pastry’s Chefs and our 1912 Brewing team to pair with our beer, including a few beer-infused dishes.
Get your tickets now by following the link here: https://commerce.arryved.com/location/BQa3BiL_/?fbclid=IwAR0c4AVr1svLukZq68rWo1Q5WpZk8xOiQwjXMj7hOFU0zoeD_RDyVB6XnXg
Check out our Social Media (@1912brewing) to view the menu!
CHEERS! SALUD!