News

National Beer Day… Let’s Drink!!

Try our newest release the No Mames Way, Gose made with Tangerine, Mango, Apricot, Plum, and Lime. 🥭 Taunting aromas of tangerine and a burst of Mango on the palate that transitions into a citrusy-lime tartness. Tangerine toys with your taste buds with ever-so-subtle stone fruit notes that come out to play until the dry citrus tartness and sea salt conquer your palate.

6% ABV 7 IBU

+ The Opha May, a bourbon barrel-fermented Barley Wine. Available on draft tonight!

📍Taproom Open 3-9pm
Kitchen 4-8pm

Previous Post

Gose – n. /ˈɡōzə/

Next Post

A night of Mead and Music…

Leave a Reply

Your email address will not be published.

Scroll to top